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Showing posts from January, 2016

Sahale Snacks ~ An Adventure in Flavor :D

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I adored trying out Sahale Snacks. The quality of the ingredients is impressive. Being able to recognize all the ingredients as natural food is rare.



As a breakfast bar kind of person the Sahale Bars really appealed to me. I love the convenience of bars - no utensils, no cooking. All bars are not created equal and Sahale Bars are in a class of their own. Even the names sound better ~ like Salted Caramel Apple Pecan Layered Nut Bar. Or Almond Vanilla Latte Layered Nut What surprised me more with this sampling venture was that I preferred the Sahale Grab and Go Snacks even better than the bars. Especially the Pomegranate Vanilla Flavored Cashews Glazed Mix. Sturdy packaging keeps the product fresh and portable. As a bit of a nibbler (meaning I like to eat a little bit at a time) these are really handy as I can just have a few bites then clip the bag til I want more. They are also great in hot cereal - skip the sugar just toss a few spoonfuls of these lovelies in for a great flavor boos…

Stuff I Like Coffee Drink Featuring Almond Breeze

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As a Blue Diamond tastemaker I get to come up with original ways to use Almond Breeze so this month I decided to make a coffee drink. I love coffee drinks and sometimes they are just way too sweet and have so much stuff going on it's ridiculous. This is a really simple drink to make and not too sweet made with stuff I like. A healthier alternative to many of the coffee drinks out there.
4 oz Almond Breeze Original Almondmilk 2 oz prepared espresso (I used instant and let it cool off) 2 oz Almond Breeze Chocolate Almondmilk Ice Put ice in glass and 4 ounces Almond Breeze Original Almondmilk, add 2 ounces espresso than two ounces of Almond Breeze Chocolate Almondmilk, stir and enjoy!



Just click the YouTube button if the video says you have to sign in. " This post is sponsored by Blue Diamond Almond Breeze Almondmilk."
 I received free products.

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Ore-Ida Chili Totchos For Two

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Inspired by a contest and created by me. Fun, simple and tasty Ore-Ida Tater Tots recipe!
This was part of my JingleVoxBox adventure. Ask me how to join Influenster :)




I received a coupon for Ore-Ida Tater Tots from Influenstervox / Influenster and my mission was to create my own version of Ore-Ida Totchos. 
For more delicious recipes visit Kraft Recipes Totchos Hub


Chili Ore-Ida Totchos For Two Recipe
1/2 bag Ore-Ida Extra Crispy Tater Tots
1/2 15 oz can of chili 
1/2 cup of shredded cheese (I used a Colby and Monterey Jack mix)
4 oz diced green pepper
4 oz diced tomato

Prepare tots according to package directions. Heat chili while Oreida tots are cooking and chop green pepper and tomato. I used one Roma tomato. Remove tots from oven and set oven to broil. Pour chili over tots and top with shredded cheese. Toss on the veggies. Broil for 3-4 minutes.
Optional garnishes: sour cream, hot sauce


Easily adapts for larger servings! 

I received this product complimentary from Influenster.

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